ABOUT OUR STAMP
Mount St. George—Salt Of The Earth
"Salt of the Earth" embodies authenticity, truth, and vulnerability. These are the qualities that guide our commitment to preserving the unique character of our land. We embrace the challenge of staying faithful to the essence of Mount Saint George, our ancient volcanic mountain. In return, it gifts us with wines of savory vibrance, freshness, and complex minerality. All of which arise naturally from its rich soil and flourishing vines. We nurture these qualities through organic farming and low-intervention winemaking, just as farmers have done here for centuries.
Cultivating With Care
As custodians of the land, we hold a profound respect for the vineyards that nurture our wines. Our commitment to sustainability is not just a choice; it is the only viable path forward.
While we pursue organic certification, it’s not merely about the stamp we seek. Sustainable farming demands a heightened level of care and dedication. We continually search for better ways to farm organically, driven by our passion for the land and our promise to craft true wines. This isn’t just our profession; it’s a heartfelt mission that guides every decision we make, honoring the land for generations to come.